About Chelle
I know what you’re wondering: What the heck?
Well, I’m owling. Right outside the Green Owl Restaurant in Delray Beach, Florida. Owling, in case you haven’t heard, is the new planking. Still confused? Read this Washington Post article and then get back to me.
Why am I telling you this? I thought it was slightly more interesting than droning on about how many books I’ve written about Florida (a dozen or so) and how many articles (way too many to count). Maybe more important to know that I like to find the goofy, funky, and delicious in Florida and beyond.
Please share with me your discoveries. And if you really want to know more about my long (dare I bore you with “award-winning?”) career writing about food and travel in Florida, the Caribbean, and more, please visit my website.
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